We cultivate a wide selection of mandarins, each with its distinctive character, yet all promising unparalleled sweetness and juiciness. Perfect for enjoying as table fruit or for juice. We offer a carefully curated selection that includes: Okitsu (early and very juicy), Iwasaki (sweet and seedless), Owari (excellent flavor, easy to peel), Satsuma (sweet, low acidity), Oroval (superior and early quality), Clemenules (the most popular, very sweet and easy to peel), Marisol (early and very flavorful), Oronules (sweet and good-sized), Esbal (juicy and aromatic), Loretina (sweet and fine-skinned), Arrufatina (intense flavor and good shelf-life), Clemenpons (early, good caliber), Hernandina (late and very sweet), Mandared (juicy pulp, high juice content), Orri (great flavor, easy to peel), Nadorcott (sweet, high quality, easy to peel), and Tango (seedless, very juicy and sweet).